Jalapeno Beer Cheese Soup for #SundaySupper
February 24, 2013
As a self-proclaimed foodie and ingredient junkie, I often get the questions, “What is your favorite item to cook?” or “What dish are you known for?” I always find this a difficult question to answer because I don’t have one favorite thing I like to make. What I made every week one month (like my paella obsession) isn’t necessarily what I’m making every weekend now…more and more roasted vegetables.
But something I always circle back to is soup. I love it. I pretty much have it with every meal. We always have a soup prepared in our fridge to have with lunch at home on the weekends or to take in the office during the week. I enjoy cold soups in the hot Georgia summers; like Avocado or Gazpacho; or good old traditional standbys like Cream of Broccoli or French Onion.
When I think of cold, rainy, winter nights, which we have had our share of lately, I think of a spicy Beer Cheese Soup. It’s warm, comforting, laced with jalapenos and a delicious afternoon snack on rainy afternoons. Especially when you use a hot pretzel for dipping. Yum!
Jalapeno Beer Cheese Soup
Ingredients
- 1/4 cup butter
- 1 chopped yellow onion
- 1/2 cup chopped celery
- 2 cloves of garlic
- 1 TBS all-purpose flour
- 1 cup chicken broth
- 1 (12-ounce) beer of choice, I used a Bud Light
- 1 bay leaf
- 10 ounces low-fat, extra-sharp cheddar, shredded
- 8 oz cream cheese, I use Neuchâtel
- 1/2 teaspoon salt
- 1 teaspoon Dijon mustard
- 2 TBS diced jalapenos + one fresh jalapeno, sliced
- 3 splashes Worcestershire sauce
- Frozen pretzels (bake according to instructions)
- 1 TBS, Himalayan Pink Salt
Directions
Melt butter in a stockpot over medium heat. Add chopped onion, celery and garlic. Saute until soft. Add chicken broth, beer and bay leaf. Heat until it comes to a boil. Slowly add cheese while stirring until just boiling and smooth. Add salt, pepper, mustard, jalapenos and Worcestershire sauce. Reduce heat to low and cook until soup has thickened.
Garnish with sliced jalapeno and serve with a hot baked pretzel.
Be sure to check out more delicious soup recipes from the talented members of the #SundaySupper Community:
Do The Chicken Dance (chicken {or other poultry} soups)
- Chicken Tortellini & White Bean Soup at Flour On My Face
- Chicken Gnocchi at Dinners, Dishes and Desserts
- Chicken Cheese Soup by There and Back Again
- Chicken Tortellini Soup by Country Girl In The Village
- Chicken Soup with Leeks, Onions and Fennel by Shockingly Delicious
- Family Style Tablescape featuring Chicken Tortilla Soup by An Appealing Plan
- Yucatan Chicken Lime Soup (Sopa de Lima) by The Weekend Gourmet
- Chicken Meatball, Spinach and Orzo Soup from Gourmet Drizzles
- Ground Turkey Soup at The Messy Baker
- Cheesy Chipotle Chicken Sausage Chowder by Cupcakes and Kale Chips
- Turkey Meatball Soup by Basic and Delicious
- Chick-Fil-A Chicken Noodle Soup by Family Foodie
- Chicken Vegetable Noodle Soup at Cupcakes and Pearls
Where’s The Beef (Beef Soups)
- Chili with Black Beans by That Skinny Chick Can Bake
- Vegetable and Beef Soup by Supper For a Steal
- Swabian Beef Spaetzle +1 Soup (Gaisburger Marsch) at Galactosemia in PDX
- Bacon Cheeseburger Soup by Small Wallet, Big Appetite
- Beef Pho Soup by No One Likes Crumbley Cookies
- Frijol con Carne by MarocMama
- Pho Bo (Vietnamese Beef and Noodle Soup) by Neighborfood
Pass The Pork. Please (Pork or Sausage Soups)
- Healthy Bean and Sausage Soup by Momma’s Meals
- Smoked Sauage and Wild Rice Soup at Mama, Mommy, Mom
- Louisiana Caldo by Catholic Foodie
- Sweet potato and spanish chorizo soup at My Cute Bride
- Soft Tofu Soup (Soondubu Jjigae) by Hip Foodie Mom
Under The Sea (Seafood Soups)
- Shrimp Miso Noodle Soup at Pescetarian Journal
- Szechuan Fish Soup by The Urban Mrs.
- New England Clam Chowder at Cindy’s Recipes and Writings
- Hearty Okra Shrimp Gumbo Laced with Coconut Oil by Sue’s Nutrition Buzz
- Bacon and Shrimp Bisque at Big Bear’s Wife
- Lobster Bisque for Two by Peanut Butter and Peppers
- Chinese Fish Maw Soup by My Trials in The Kitchen
- Thai Curry Coconut Mussel Soup by Noshing With The Nolands
Eat Your Veggies (Chock Full o’ Vegetables Soups)
- Not-So-Mini-Strone at The Army Foodie Wife
- French Onion Soup by The Girl in the Little Red Kitchen
- Spicy Sweet Potato and Corn Soup at Magnolia Days
- Creamy Cheddar Potato Soup at Daily Dish Recipes
- Rather French Onion Soup by What Smells So Good
- Broccoli Cheddar Soup by Hezzi D’s Books and Cooks
- Cream of Ancho Chile Soup from La Cocina de Leslie
- Pasta e Fagoli Soup at Cravings of a Lunatic
- Miso Soup by Crazy Foodie Stunts
- Vegetable Consommé with Semolina Dumplings – Grießknödel at Masala Herb
- Vegetable Medley Soup with Broccoli and Leeks at Chattering Kitchen
- Yamato Soup at Cooking Underwriter
- Smoky Kale and Tomato Soup with Garlic Croutons by The Wimpy Vegetarian
- Coconut Corn Chowder at Mangoes and Chutney
- Make Your Own (Gluten Free) Condensed Cream of Mushroom Soup at The Meltaways
- Ital Carrot & Sweet Potato Soup at The Lovely Pantry
- Chunky Vegetable and Barley Soup at Curious Cuisiniere
- Corn Soup with Crispy Tortilla Strips at Ninja Baking
- Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle
- Wild Mushroom Soup at Food Lust People Love
- Tomato Basil Soup with Cous Cous at Ruffles and Truffles
- Creamy Carrot Soup at Cookistry
- Vermicelli Soup by Damn Delicious
- Country Split Pea Soup with Bacon and Potatoes at girlichef
Some Don’t Like It Hot (Chilled Soups)
- Chilled Strawberry Soup at Juanita’s Cocina
- Bread and Tomato Soup – Gazpacho Style at Vintage Kitchen Notes
Of course once you have seen all of the recipes for the day, you’ll not want to miss our #SundaySupper conversation on twitter each Sunday.
We tweet throughout the day and share recipes from all over the world. This week we will be sharing out special soup recipes!
Our weekly chat starts at 7:00 pm ET and you do not want to miss out on the fun.
Follow the#SundaySupper hash tag and remember to include it in your tweets to join in the chat.
Don’t forget to check out our #SundaySupper Pinterest board for more fabulous recipes and food photos.
Join us Around the Family Table this Sunday at 7pm Eastern Time and share your favorite soup, stew, chowder or bisque recipes with us!
February 24, 2013 at 8:21 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 9:40 am
I’m sharing this one on Facebook in my cooking group! Awesome post and thank you 🙂
February 24, 2013 at 10:09 am
Thank you!
February 24, 2013 at 9:45 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 9:57 am
Spicy cheesy soup? Yes please!
February 24, 2013 at 10:10 am
Unfortunately, it’s very addictive!
February 24, 2013 at 10:07 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 10:10 am
OMG!! I LOVE this recipe and the pretzels with it! It couldn’t be anymore perfect! I ran with the computer in hand to my Husband to show him! He laughed and asked when am I making this??
February 24, 2013 at 10:11 am
Haha! I hope you both love it!
February 24, 2013 at 10:10 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 10:21 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 10:25 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 10:31 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 10:43 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 11:33 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 11:38 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 12:43 pm
One word YUM!!! ~ Bea @ galactosemia in PDX
February 24, 2013 at 1:10 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 1:38 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 1:54 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
February 24, 2013 at 2:18 pm
Beer, cheese, jalapeños? Is this also called the man catching soup? 😉
February 24, 2013 at 3:26 pm
Haha – great suggestion!
February 24, 2013 at 2:38 pm
This soup is right up my alley. Yum, yum!
February 24, 2013 at 3:07 pm
Beer cheese soup is on of my husbands favorites, but he loves just about anything with jalapenos as well. He would be a huge fan of this!
February 24, 2013 at 4:01 pm
I just made a beer soup not that long ago for my first time and I loved it!! Yours looks so good with the jalapenos in it!! YUM!!
February 24, 2013 at 4:48 pm
This sounds perfectly delicious! Thanks for the awesome recipe!
February 24, 2013 at 6:21 pm
Ah yes! This is a classic. I haven’t had it in a while so I need to make this.
February 24, 2013 at 10:09 pm
I made a jalapeno soup once, and this reminds me of it with the spiciness. I like the idea of beer and cheese with it!
February 25, 2013 at 9:04 am
Wow I have made beer cheese soup before, but never with jalapenos. My husband would go crazy for this. I’m pretty sure he will be begging me for it once I tell him about it.
February 25, 2013 at 7:57 pm
I can relate to the hot summers in Georgia. The heat outside does not exactly make one crave a hot soup. Good thing there is still some cold or cool weather for a while so I can make more soups. Love the addition of jalapenos to your beer cheese soup. It is just what a beer cheese soup needs – a kick of heat!
February 25, 2013 at 8:47 pm
I think I’d need to actually try beer and cheese together to “get” it – people like it but I can’t imagine the flavours together! Too bad I won’t get to try them this lifetime 🙂
February 27, 2013 at 8:59 am
[…] Jalapeno Beer Cheese Soup by?The Hand That Rocks The Ladle […]
February 27, 2013 at 10:34 am
I love making pretzels with a spicy beer cheese dip…and this is like the same thing but in reverse. I must try it, it sounds delicous!
February 27, 2013 at 10:17 pm
This soup looks awesome and I love that pretzel hanging out on the side… yum!
February 28, 2013 at 4:22 am
Jalapeno cheese soup is so good but I bet it is even better with the beer.
February 28, 2013 at 10:19 am
Love this soup! yum!!! and with a hot pretzel?! this is perfection in a bowl. my husband would LOVE this!
February 28, 2013 at 4:30 pm
This sounds fabulous! Spicy beer cheese soup? All my favorite food groups 🙂
March 14, 2013 at 11:00 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
April 5, 2013 at 1:22 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
April 27, 2013 at 3:39 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
January 9, 2015 at 7:46 am
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
January 14, 2015 at 5:07 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]
April 18, 2015 at 11:36 pm
[…] Jalapeno Beer Cheese Soup by The Hand That Rocks The Ladle […]