Monday Menu Plan

January 2, 2012

It’s a new year, so let’s stick to those healthy resolutions by featuring, not one, but two vegetarian dinners this week.  The portobello burgers have become a weekly regular for us.  So tasty AND guilt-free.  Who’d a thought adding a couple of shakes of steak seasoning to mushrooms would make them taste so meaty and delicious???

Meatless Monday: Butternut Squash Soup & Kale and Quinoa Pilaf

Meatless Tuesday: Portobello Burgers

Wednesday:  Leftovers

Thursday:  Jim’s Making Indian

Friday:  Gu’s Bistro

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