A Bloody Good Bloody

June 20, 2011

Today I returned home from a lovely vacay in Santa Rosa beach, FL where we attended a dear friend’s wedding.  We stayed at a cute beach house on 30-A and ventured a mere block down the street to Stinky’s Fish Camp for dinner Friday night.  Sunday morning we headed back (afterall, is was only half a block away) and after chatting with some locals ordered probably the best Bloody Mary I’ve had in a long time.  Not only was it chock full of tasty pickled veggies like green beans, okra and olives but also included a lemon and lime wedge, celery (of course!) and a perfectly cooked Gulf shrimp. 

When I open my dream restaurant on the beach, this Bloody will definitely be on the menu!

Best Bloody Eva

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2 Responses to “A Bloody Good Bloody”


  1. […] Winner Chicken Dinner On the way back from the beach {sniff} I scoped out recipes.  I wanted something simple, delicious, and  that I didn’t […]

  2. 30aeats Says:

    So glad to find you! I live on 30A (20 years), beach house Destin, Husband in Pensacola, and also am in Sunday Supper! You picked the best place for a Bloody Mary!


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